Simple Way to Make Any-night-of-the-week Sauerkraut Casserole Batch 8

Sauerkraut Casserole Batch 8.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, sauerkraut casserole batch 8. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sauerkraut Casserole Batch 8 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Sauerkraut Casserole Batch 8 is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sauerkraut casserole batch 8 using 27 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Sauerkraut Casserole Batch 8:

1. {Take of Breading-------------.
2. {Make ready 1-1/2 teaspoon of Caraway seeds.
3. {Make ready 2 cups of lightly crushed cornflake cereal.
4. {Prepare 1/4 teaspoon of salt.
5. {Take 1/2 teaspoon of granulated garlic powder.
6. {Take 1/2 teaspoon of onion powder.
7. {Get 1/4 teaspoon of ground black pepper.
8. {Prepare 2 teaspoon of molasses.
9. {Take 1/2 cup of vegetable lard/ shortening.
10. {Get 2/3 cup of self-rising flour.
11. {Take 1 cup of warm water.
12. {Prepare 1/4 cup of melted butter.
13. {Prepare of Bottom-----------.
14. {Make ready 30 ounces of sauerkraut drained.
15. {Prepare 1/2 cup of light brown sugar.
16. {Take of Meat-----------.
17. {Take 2 pound of ground sirloin.
18. {Make ready 1 of small onion chopped.
19. {Make ready 1/2 teaspoon of seasoned salt.
20. {Prepare 1/2 teaspoon of celery salt.
21. {Prepare 1/2 teaspoon of ground black pepper.
22. {Make ready 29 ounce of tomato sauce.
23. {Take 1/2 cup of raisins.
24. {Get 1/2 cup of grated parmesan cheese.
25. {Make ready of Toppings-------------.
26. {Take 5 ounces of crushed potato chips.
27. {Get 2 tablespoons of grated parmesan cheese.

Steps to make Sauerkraut Casserole Batch 8:

1. Preheat oven 400 degrees Fahrenheit.
2. Mix the breading ingredients except the pepper, butter, and garlic, into a dough and knead lightly. Roll out the dough..
3. Spray a 9x13 pan with nonstick spray add the dough to the pan all over the bottom..
4. Mix the garlic and butter and brush/ coat the top of dough. Then Sprinkle with ground black pepper..
5. Add the sauerkraut to the top of dough..
6. Sprinkle the sauerkraut with the brown sugar..
7. Brown the beef and spices with the onion. Drain the meat. Leave 2 tablespoons of drippings with the mixture..
8. Add the raisins and spices. When the beef is browned. Simmering for 10 minutes..
9. Mix the tomato sauce and cheese and add to the beef mixture. Simmer for 10-15 minutes. Taste and adjust spices..
10. Pour the beef mixture over the sugar and sauerkraut..
11. Put the pan in the oven and bake 35 minutes..
12. Take out of the oven and add the potato chips to the top of the casserole and sprinkle with more parmesan cheese on top..
13. Return to the oven for 10-15 minutes.
14. Let rest for 10 minutes and serve..
15. I hope you enjoy!.

So that's going to wrap this up with this special food sauerkraut casserole batch 8 recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!